VC 12×36 (Protein)

Product Code : 1807
Product Parameters
Moisture (%) 8.5-9.5
Products Pcs in 10g 21
Bulk Density (Before Fry) 270 Gm/Ltr
Bulk Density (After Fry) 50 Gm/Ltr
Salt (%) 2.5-3.0
Frying Temperature 180 ̊C to 185 ̊C
Frying Time 12-15 Second

Share on