Racket White(TT)
Racket White(TT)
Product Code : 1905
Product Parameters
| Moisture (%) | 8.5-9.5 |
| Products Pcs in 10g | 6 |
| Bulk Density (Before Fry) | 320 Gm/Ltr |
| Bulk Density (After Fry) | 38 Gm/Ltr |
| Salt (%) | 2.9-3.1 |
| Frying Temperature | 180 ̊C to 185 ̊C |
| Frying Time | 12-15 Second |