Fish White (TT)
Fish White (TT)
Product Code : 200601
Product Parameters
| Moisture (%) | 7-8.5 |
| Products Pcs in 10g | 8 |
| Bulk Density (Before Fry) | 280 Gm/Ltr |
| Bulk Density (After Fry) | 38 Gm/Ltr |
| Salt (%) | 2.9-3.1 |
| Frying Temperature | 180 ̊C to 185 ̊C |
| Frying Time | 12-15 Second |