Cracker Zig Zag (NP)
NEW
Cracker Zig Zag (NP)
Product Code : 1610
Product Parameters
| Moisture (%) | 7.0-8.5 |
| Products Pcs in 10g | 26 |
| Bulk Density (Before Fry) | 400 Gm/Ltr |
| Bulk Density (After Fry) | 66 Gm/Ltr |
| Salt (%) | 2.5-3.0 |
| Frying Temperature | 185 ̊C to 190 ̊C |
| Frying Time | 15-17 Second |