Ellips Perforated Chips (TT)In stock / Shipping Available
Product Code : EPR-55
Product Parameters
| Moisture (%) | 7.0-8.5 |
| Products Pcs in 10g | 4 |
| Bulk Density (Before Fry) | 260 Gm/Ltr |
| Bulk Density (After Fry) | 22 Gm/Ltr |
| Salt (%) | 2.5-3.0 |
| Frying Temperature | 185 ̊C to 190 ̊C |
| Frying Time | 15-17 Second |